Ingredients1 cup shortening
3/4 cup granulated sugar
1/4 cup molasses
1 egg
1 3/4 cup flour
2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon ginger
1 teaspoon cinnamon
1 teaspoon powdered cloves
Step One
Mix shortening, sugar, molasses, and egg in large bowl. Sift together dry ingredients and add to previous mixture. Refrigerate for 30 minutes.
Step Two
Shape dough into 1 to 1 1/2 inch balls, roll in granulated sugar. Place on cookie sheet, bake at 350 degrees for 10-12 minutes.
2 comments:
I have a fond memory of eating those molasses cookies too. But they were yours, not my moms.
uh, mine don't normally turn out that good looking. i must double check the recipie i have with the one you have. yours look perfect!
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